BEST SUBSTITUTE FOR COMMERCIAL GARBAGE DISPOSAL
There are usually a good number of problems for restaurant owners to deal with on a daily basis. But one common and constant problem they all face is the one of food disposables. Usually, the electric disposer causes backflows by obstructing the sewage line, and blocking the grease trap or interceptor. Calling a plumber is the common short-term solution, but when short-term solutions don’t last as long as you would like then it’s time to start considering other alternatives. A Garbage Disposal Replacement Unit (GDRU) is the best solution to reducing floods and backflows.
The following are 5 reasons why a Garbage Disposal Replacement Unit is better:
Uses up less money and water – Disposers process waste by missing the restaurant’s water with solid food waste which wastes water and electricity. While the dirty dishes are being pre-rinsed, the GDRU saves water and energy by straining the solid food particles under the pre-sink. What makes GDRU different is its capability to separate wet waste from waste water.
It is a lot more friendly for the environment – Caf? and restaurant owners in need of sustainable wet garbage disposal should acquire the GDRU. The GDRU conserves electricity and keeps the sewer lines cleaner as an added bonus.
Great long run money saving option – An electric disposer doesn’t just increase the electricity and utility bills, it also increases maintenance cost, removal of obstructions by a plumber and extra repair expenses. The lack of movable parts makes the GDRU a lot easier to maintain, and requires a problem to remove blockages a lot less than electric disposers.
It keeps the grease traps or interceptors clean. The GDRU reduces the frequency of clogged commercial disposals and prevents grease, fats and oils from getting into the sewers which an electric disposal is incapable of doing.
Endorsed by local governments and water districts – Blocked sewer lines that need fixing from the public works’ employees are usually said to be the fault of close-by cafe s and restaurants. To achieve clog-free sewers, water districts are endorsing GDRU over electric disposers. The use of commercial disposals is getting banned by many governments. A GDRU is made according to the specifications from the Environmental Protection Agency and acts as best management for restaurants and cafes.
Incase owners are wondering about the resilience of GDRU, they will be glad to know that it is made from stainless steel which is assuredly durable and worth every last cent. GDRU is already being acquired by a good number of food service establishments, and it will only take a little time before other food service establishments comply with local government and environmental agencies and follow suit.
The GDRU is able to inhibit a clogged commercial disposal due to its composition of two top-notch commercial strainer devices. A GDRU is very effective as it prevents unprofitable shutdown of the business for hours or days due to clogged sewer lines, blocked grease traps, flooded floors or foul odors. Avoid clogged commercial disposals and get a GDRU which affords you peace of mind by saving money, electricity and water.